Nigella Sativa Seeds (Black Seeds)

Nigella sativa
 
Also known as Black Cumin or Black Seed, Nigella sativa has a warm, slightly bitter, and nutty flavor often used in Middle Eastern and Indian cuisine. )Traditionally, it has been valued for supporting digestion, immune balance, and overall vitality.
 
✔ Adds a peppery, aromatic flavor to dishes
✔ May support immune and digestive health
✔ Naturally rich in antioxidants
✔ Traditionally used to promote balance and wellness
 
How to Use: Use ¼–½ teaspoon of Nigella sativa seeds in curries, salads, breads, or spice blends. Toast lightly to enhance their aroma and flavor.
 
Caution:
Avoid when pregnant or breastfeeding.
This content is for informative purposes only and is not intended to treat, cure, or prevent any condition. Always consult a qualified medical professional before use.