Basil Leaf, Organic

Ocimum basilicum

Basil is a fragrant herb with a sweet, peppery flavor, used to enhance both Mediterranean and Asian cuisines. It has many health benefits, particularly in supporting digestive and anti-inflammatory health.

Traditional uses and believed benefits:
✔ Adds fresh, aromatic flavor to savory dishes
✔ Supports digestive health and alleviates bloating
✔ Rich in antioxidants and anti-inflammatory properties
✔ Traditionally used to calm the nervous system

How to Use: Add fresh or dried basil to pasta, salads, soups, and pizza. Use 1-2 teaspoons in cooking, or sprinkle on top of finished dishes for a fresh flavor boost.
 

This content is for informative purposes only and is not intended to treat, cure, or prevent any condition. Always consult a qualified medical professional before use.